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Bouchard Finlayson Farm
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Book now, pay later

Valid until 31st December 2023

Starting to plan your next trip? We’re rewarding those who book now with 10% discount on our best available rates.


This offer allows you the flexibility to make future travel plans without worrying about pre-payment and offers more flexible cancellation. This offer is available on all rooms and suites and for all future dates.

Call +44 (0) 20 7637 1001 or

Book
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Sample menus

Breakfast menu Dinner menu Vegan menu Sunday Lunch menu Children's menu Room service menu Wine list Wine by the glass menu
Jonathan Keane, Executive Head Chef

Opening hours

Monday - Sunday

Dinner: 6pm - 9.30pm

Room service: 12.30pm - 9.30pm

Contact us

Telephone: + 353 (0) 94 95 45400

Executive Head Chef: Jonathan Keane

Explore more dining at The Lodge

Private dining

Let us help you plan your special meeting or celebration as you mark the occasion in style

Dining at Ashford Castle

Discover Irish cuisine inspired by the finest ingredients from the West of Ireland

Breakfast

With a beautiful setting & sweeping views over the waters of Lough Corrib

Quay Bar and Brasserie

Sit back, admire the sweeping views of Lough Corrib, sip on a drink or enjoy a delicious meal

What's On

Browse our extraordinary experiences at The Lodge at Ashford Castle

Private dining

Let us help you plan your special meeting or celebration as you mark the occasion in style

Dining at Ashford Castle

Discover Irish cuisine inspired by the finest ingredients from the West of Ireland

Breakfast

With a beautiful setting & sweeping views over the waters of Lough Corrib

Quay Bar and Brasserie

Sit back, admire the sweeping views of Lough Corrib, sip on a drink or enjoy a delicious meal

What's On

Browse our extraordinary experiences at The Lodge at Ashford Castle

Private dining

Let us help you plan your special meeting or celebration as you mark the occasion in style

Dining at Ashford Castle

Discover Irish cuisine inspired by the finest ingredients from the West of Ireland

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