The world of The Lodge at Ashford Castle

Red Carnation Family

Characters of The Lodge: Sinead Biggins

Meet the latest feature in our Characters of The Lodge campaign, Sinead Biggins.

Teresa Dineen

Red Carnation Family

The characters of The Lodge: Teresa Dinnen

Learn more about Teresa Dinnen, our dedicated Night Manager.

Spa treatment at Ashford Castle

Wellbeing

Ashford Castle's wellness ritual

Learn more about Reflexology and experience your own wellness ritual at home.

Angela Brennan

Red Carnation Family

The characters of The Lodge: Angela Brennan

Learn more about Angela Brennan our Senior Accommodation Supervisor.

Ashford Castle Christmas

Stay local

The season of goodwill

At Ashford Castle and The Lodge we are excited to welcome our guests for the Christmas festivities.

Christmas wine

Delicious dining

Our sommeliers favourite wines for Christmas

We talk to Ashford Castle's esteemed sommeliers about their favourite wines for Christmas and their serving suggestions.

Brian Joyce

Red Carnation Family

The characters of The Lodge: Brian Joyce

Learn more about Brian Joyce, our Front of House Porter who is a very valued member of our team.

Burger at The Lodge

Delicious dining

Meet the supplier: Andarl Farm

Andarl Farm have been working with The Lodge at Ashford Castle for over 6 years,

Jonathan Keane, Executive Head Chef

Red Carnation Family

The characters of The Lodge: Jonathan Keane

Learn more about our Executive Chef Jonathan Keane who has been with us for over 10 years.

Picture of Olga Micule

Red Carnation Family

The characters of The Lodge: Olga Micule

A treasured member, Olga has 11 years of service.

Fiona Heneghan

Red Carnation Family

The characters of The Lodge: Fiona Heneghan

A treasured member, Fiona has worked with us for 14 years.

Delicious dining

Meet the supplier: St Tola cheese

One of our longest-standing partners, made with goat’s milk at the foot of Mount Callan.

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